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The mild curry was not very spicy and there was a light hint of coconut in the curry. Given a choice, I would go for the ayam panggang over ayam gulai just because I prefer the slightly sweet taste of the panggang gravy.
The chicken was very tender that the meat just fell off the bone. It was nice.
1 comment:
oh i always remembered this stall with super long queue. and i believe this is one of the pioneers that started a chain of other ayam panggang stalls in other food courts.
tiong bahru plaza has one too, but i personally think the one at plaza singapura is still one of the better ones around (for food court standards), generous servings too :)
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