I was still in the mood for more German food after Werner's Oven, so we popped over to Brotzeit at Vivocity for beer, pork knuckle and sausages and sauerkraut. The pork knuckle was so crispy on the outside that it was a bit hard, and the meat was not juicy tender at all. Then again, I am not sure what a good pork knuckle should taste like. The portion is smaller than at Brotzeit but it was more than enough for 2 persons to share. It came with potato salad which was ok. I think I would prefer mashed potatoes.
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