The rice with the 3 sauces - curry, lor (from meat?) and chap (from cabbages) which was a must-have. But see the portion of rice - it was so much more manageable and regular than what I had before where it was like a mountain.
The reason was that the other time when I went, the person who ordered for us was a regular and so the owner/worker recognized him and so gave a bigger portion. But I am fine with the regular rice portion as I could at least finish it instead of wasting the rice like previously.
The braised pork (I didn't like it - a bit rubbery at the skin area?), chicken curry was with a tangy gravy and I liked that. I didn't like the chopped up chicken as there were too much bones to handle. The crispy pork chops were a bit hard that day but still delicious.
The cabbage which was ok, pretty standard. We also added on another plate of long beans which was nice and the over-easy egg which was good with the black sauce over it.
There really was a difference to the taste when you had the rice with all the dishes over it and without. Overall, I much prefer the curry rice previously which was really really heavenly. This was just average to me.
There really was a difference to the taste when you had the rice with all the dishes over it and without. Overall, I much prefer the curry rice previously which was really really heavenly. This was just average to me.
1 comment:
hehe.. you didn't have enough gravy on your rice this time. that matters! i LOVE my rice soaked in gravy,curry, "chup" and all that.. it's very sinful but yummilicious.
the fatty pork + the curry chicken are not regular favs. too.. the crispy pork chop (aka fried lard :P) is a must-have.. plus the egg + "hae bee hiam" long beans + minced pork patty...
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